Apple Sauce Cookies

Ok, last apple recipe...for now.

When I make dehydrated apples, I use one of those hand crank thingies



And I love it! It makes my life so much easier. When my dehydrater is full of apple slices, my sink is full of peels. I boil the peels and cores down wiht about 1 cup of water and then mash them trough a old fashioned food mill that my mom picked up at an antique store eons ago. I love that thing. And it gives me about 2 cups of yummy fresh apple sauce.

So the other day I decided to use my fresh apple sauce to make some applesauce cookies.

Here's teh recipe I used with my modifications noted.

http://www.food.com/recipe/applesauce-cookies-298710

Modifications:
1 cup butter instead of 2
almost 2 cups of applesauce instead of 1
Extra 1/2 cup flour (appx)
I only added 1/2 cup chocolate chips and you definilty need 10 mins in the oven.